In the 1950s, diners became a stable just like grandma's apple pie. As they grew and dotted the American landscape, they took on a life of their own—a gathering place where a farmer in bib overalls could sit on a red stool with the president of a bank and have a simple hamburger and shake. Diners were a place where one could hear the newest gossip, current events, or just hang out and listen to the jukebox and have a soda with the next generation. War, the Depression, significant inventions, and innovations of the Industrial Revolution brought about many cultural changes. Diners, however, continued to be an integral part of communities and rural America for decades to come. Many forever friends and forever lovers developed in the diners and some spanned decades.
|Publication date||December 03,2022|
|Interior Color||Black and White|
|Book Size||6.000" x 9.000" (229mm x 152mm)|
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